Friday, August 17, 2012

Let's celebrate!

This has been a fantabulous week and I've spent much of it happy-dancing around my office.  Why?  HONORABLE RANCHER, my August Harlequin American Romance, released last week.

I've been writing almost from the time I learned to print, then "published" my first short story at the age of nine.  Since then, I've written many stories and novels, each one of which is special to me.

A new book coming out is beyond special—it's worthy of celebration!  So I celebrate.  ;)

Nothing too fancy, such as a cruise or an exotic vacation or expensive jewelry, although something bling-y may come along later.  LOL  But you can be sure it will involve chocolate, flowers, dinner out, and chocolate.  No, that's not a repeat.  Great celebrations simply require lots of chocolate.

In fact, I'm sending you a cyber selection of them right now so you can help me celebrate the release of HONORABLE RANCHER.  I hope you'll take a look at the book, too, and if you pick it up, I hope you enjoy it.

Meanwhile...happy munching, and how about sharing what you do to celebrate special occasions.

All my best to you,



Barbara White Daille


Barbara White Daille said...

Well, as usual good old Blogger played with my formatting. I've tried to fix it a bit. But at least it hasn't messed with the comment feature. ;)

Looking forward to hearing how you celebrate.

Amanda Renée said...

Champagne - I grew up celebrating with champagne and usually Chinese food. When I sold in March, my family and friends gave me chocolate, champagne and flowers and we had Chinese food AND I ordered myself a pair of custom made cowboy boots!

Pamela Stone said...

Major congrats, Barbara. So cool. Have a piece of chocolate on me. Ha. Enjoy.

Barbara White Daille said...

Amanda - very cool--that's the way to celebrate!

Barbara White Daille said...

Pam - thanks a bunch, and I know you know how it feels. ;)

Mmm...great chocolate!