Top o’ the Morning to You!

Or whatever time of day you’re reading this, I hope you’re having a grand time!

Lucky me, to find my blog date coinciding with St. Patrick’s Day. And seeing as I’m a good part Irish--in fact, more Irish than anything else--I couldn’t have asked for a better day to send a shout-out to you all.

Since I’m on a diet at the moment, I imagine you’ll understand when I say food is all I can think about. And one of my favorite things about St. Paddy’s Day is the delicious dinner that’s such an essential part of the holiday.

Mmm.... Corned beef, cabbage, and carrots, of course. My mouth is watering at the thought of a plateful! Or maybe two....

My next Harlequin American Romance (publication date and title to be determined) will be about an eccentric Irish family. Sure and you know they’ll be enjoying the traditional meal.

Will you?

If you’re Irish, or even if you’re not, is your mouth watering in anticipation of that delicious Irish dinner, too?

Of course, the Irish don’t have a monopoly on good food. I think every nationality has its own time-honored traditions when it comes to meals. Again, since I’m on that nasty diet and all I can do is think about food, naturally I’m a glutton for punishment. So, please tell me...

On special occasions, what does your family put on the table?

All my best to you,

Barbara

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Barbara White Daille
http://www.barbarawhitedaille.com